Québec Organic Reference Standards

PDF Documents

1. Part 1 : Persons to whom the specification manual applies and related obligations
2. Part 2 : Definitions
3. Part 3 : Certification requirements regarding organic production and preparation
4. Changes made on May 15, 2010 (in French only)

Online consultation

Frequently consulted sections

Certification Requirements

• Crop production
• Livestock production
• Maple production
• Food products preparation
• Permitted Substances List

Labelling

• Labelling Rules concerning Organic Products Marketed in Quebec
• Labelling, Advertising, Display Materials and Commercial Documents